Five Reasons to Open Your Cellared Wine (by The Editors of Wine Entusiast Magazine)

Posted: November 21, 2012 by wynmaker in Wine, World wine news
Tags: , , , , , ,
When to open that fine bottle of wine in the cellar?

When to open that fine bottle of wine in the cellar?

Our editors share the top celebrations for popping your oldest and finest bottlings.

Cellaring wine can become a tricky enterprise. It’s tough enough to resist popping the cork of a fine bottle as soon as you buy it. (Indeed, 80% of wines are consumed within 48 hours of being purchased.) But even if you’re patient enough to properly store your wine, choosing just the right moment to open it can prove challenging. Here, Wine Enthusiast editors share five special celebrations they say warrant a trip to the cellar.

Read on…

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