Posts Tagged ‘Sexy’

We can only wish ...

We can only wish …

 

Let me be clear. I don’t make wine. I have never made wine. Everything I may know about making wine comes first from books and secondly from correlating what winemakers say about making wine with how their wines taste.

Over the years, I have accumulated a lot of “learning”, and I can now say with full conviction that there is no one way to make wine.

I have heard all the theories, listened as winemakers proclaimed everything from biodynamics to barrel aging, from high acid to high approachability as the only answers, the “right” answers.

I have had to hold my tongue with some difficulty as winemaker after winemaker disparaged their peers whose wines I have praised in print. “Added a little water”? “Added acid”? “Used more than 25% new oak”? All verboten.
Read on …

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American rapper Nicki Minaj.

American rapper Nicki Minaj.

 

Outspoken American rapper Nicki Minaj is the latest to profit from the ‘Moscato madness’ boom in the US, having become part owner of Moscato brand Myx Fusions.

The songwriter and TV star, known for her outlandish outfits, has been made the face of the brand, which specialises in fruit-infused single serve Moscato.

“I’m so excited to team with Myx. I have no doubt that it will be number one.

“It’s a great tasting product that people will love. It’s not even a hard sell. Myx Fusions gives us an opportunity to revolutionise the wine industry,” she said.

Priced at $4 bottle, Myx Fusions is currently available in New York, Los Angeles and Las Vegas, and there are plans to roll out the Moscato across the US.
The Myx Fusions range
“The collaboration between Nicki Minaj and Myx Fusions is a game changer,” said Mona Scott-Young, chief marketing officer for the brand.

Read on …

The drinks business has compiled a list of the current top 10 Champagne brands by global volume sales.

While there are few dramatic changes to this year’s rankings – the slide by Piper Heidsieck was widely forecasted as a result of the brand’s recent repositioning – what does stand out is the decline in sales seen by so many of these major players in the Champagne category.

For many consumers, especially in more traditional markets, Champagne stands firm as the ultimate celebratory drink. However, this slide in sales appears to be the result of two aligning forces: ongoing economic difficulties in some of the category’s biggest markets and the growing competition Champagne faces from an increasingly ambitious sparkling wine market.

Read on to find out which brands are dominating today’s Champagne market.

Read on …

Angelina and Brad.

American actors Brad Pitt and Angelina Jolie have made their inaugural wine – Miraval Rose 2012 – available for sale in the UK at wine and spirits merchant, Berry Bros & Rudd.
Miraval Rose is the first vintage from the actors’ project and is made in partnership with the Perrin family of Chateau de Beaucastel at Château Miraval in France, which was purchased by the couple for around €40m.

Earlier in March 2013, 6,000 bottles of the wine were sold within five hours of going on sale online.

The couple have now released 10,000 bottles of Miraval Rose 2012 for sale in the UK. Each bottle bears a black, white and gold circular label featuring the salmon pink color of Provencal rose on show.

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Kate Hudson, not just an actress...

Kate Hudson, not just an actress…

 

Actress Kate Hudson and her rock star fiancé Matt Bellamy of Muse have become the latest in a steady stream of celebrities to enter the wine business.

According to Life & Style magazine, the couple were so pleased with their 2010 HudsonBellamy rosé that they now plan to start selling it into bars and restaurants.

The pair are reported to have offered friends and family the chance to buy cases before it goes on sale to the public, describing the wine as “crisp, bright and perfect for upcoming summer.”

Read on …

Its alll in the taste...

Its alll in the taste…

 
You haven’t truly lived until you have tasted premium liquor that was first dribbled down the bare chest of an international Playboy model.

Since not everyone is lucky enough to do this on a nightly basis, German liquor company G-Spirits has created limited-edition bottles of whiskey, vodka and rum that all go through one very special step before bottling: Each drop of liquor is poured down the bare breasts of a naked model before it’s packaged for your imbibing pleasure. Seriously.

From the G-Spirit website, which was clearly written up in English via Google Translate (Ed. note: This website is probably not suitable for work, unless you happen to be an employee of The Daily Caller):

“…for us there is nothing more than the erotism [sic] of a beautiful woman. To create the perfect taste we let every single drop of our spirits run over the breasts of a special type of woman, a type we recognize in this liquor. This sensuality awakens the true character of our brands and gives them an identity, a soul, a spirit, a G-Spirit.”

 

Read on …

 

Neft Vodka ad...

 

New research suggests that market leaders in the alcohol industry are being left behind in social video marketing because “they are not optimising their content for social web”.
Video technology company Unruly, has published a report called “Untapped Potential: The State of Sharing in the Alcohol Sector”, which found that despite enjoying significant growth in the last quarter, a staggering 97% of the alcohol sector’s video shares came from just four adverts. The four ads, which came from Budweiser, Carlsberg, Heineken and little-known Russian-Austrian vodka brand, Neft, represent less than 1% of the alcohol adverts released in 2013.

The report also suggests that market leaders such as Diageo and SAB Miller are lagging behind in social video sharing, while wine brands have remained the slowest to embrace social video, attracting less than 1% of the sharing activity during the final quarter of 2012 and the first of 2013. This trend was also noticeable earlier this year, when db revealed the Top 10 brands ruling social media.

Ian Forrester, Unruly’s insight director, said: “The research found that some of the big alcohol brands – and subsectors – are vastly underperforming in social video.

“For wine and spirit brands, the opportunity to increase brand awareness and sales conversion rates through social video is huge, as there has been very little mass movement from these brands in creating shareable video content.

“Additionally, leading brands like Diageo and SAB Miller that have very strong market share are lagging behind competitors when it comes to social video share of voice.”

The report also highlighted the impact of spirits brands on beer brands, which historically dominate alcohol advertising. Beer brands’ share of voice dropped from 97% in the fourth quarter of 2012 to 75% in the first quarter of 2013.

The report also published details of the most shared alcohol videos of all time, and you can click through the following pages to find out which these videos were.
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Yesterday we revealed the world’s most fattening drinks, and today we look at the other end of the scale and reveal the world’s least calorific alcoholic drinks.

A low calorie message is now being seen as a further way to attract drinkers, beyond just cheap price and promotional offers.

Many winemakers, including E&J Gallo, McWilliams and Banrock Station have all recently released low calorie, low alcohol wines.

Banrock Station’s brand manager, Neil Morolia told db, “Say 5.5% abv to a consumer and most of them will not really understand. Say 60 calories per glass to them and all of a sudden you are talking their language.”

These drinks are in stark contrast to the world’s most fattening drinks, some of which carry more calories than a Big Mac, although they do have much less fat.

Read on …

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Watch that waistline...

Watch that waistline…

 

You’re a pro at checking labels at the grocery store, but when you hit the liquor store for a bottle of wine, nutrition facts are nowhere to be found. Luckily, armed with some basic knowledge, you can easily figure out which wines are the best buys for your bikini body as well as your palette. We spoke with wine expert Madeline Puckette, cofounder of Wine Folly, who shared her best tips for finding great-tasting wines that won’t derail your diet.

1. Check the ABV. While there are no actual nutrition labels on bottles of wine, there is one indicator you can use to approximate calories: the Alcohol by Volume (ABV) percentage. ABVs can range from 9 percent for low-alcohol wines up to 17 percent for some dry wines. “Aim for an ABV that’s between 9 to 12 percent, which equals 110 to 140 calories per six-ounce pour,” Puckette says. The amount of alcohol in wine has more influence on calorie count than carbs, since alcohol has seven calories per gram, while carbs (i.e. sugars) have four. So a lower-alcohol wine has fewer calories than higher-alcohol wines, independent of the amount of sugar. (Check out Wine Folly’s helpful infographic, below.)

2. Buy European. “A smart tip to keep in mind is to look for European wines from regions like Italy, France, and Germany,” Puckette says. These countries tend to have stricter laws and regulations on alcohol content in wines than America, so European wines tend to be lower in alcohol and, hence, calories. “Also try to avoid wines grown in warmer regions like Chile or Australia, where higher sugar content in grapes converts to higher ABV in wines,” she adds.

3. Stick with white. In general, white wines tend to be lower in alcohol and calories than reds. “While light whites have around 140 calories or less per six-ounce glass, a light red has between 135 to 165 calories, while a higher-alcohol red like pinot noir or syrah can have up to 200 in a glass,” Puckette says. Light white varieties such as Riesling, pinot grigio, and vinho verde have fewer calories than whites with higher ABVs like moscato, Chardonnay, sauvignon blanc, and viognier.

 

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a.k.a Wine and Cola...

a.k.a Wine and Cola…

 

Some might consider the kalimotxo (pronounced cal-ee-MO-cho) a guilty pleasure; I’ve received more than a few skeptical glances when I’ve ordered it at bars in New York.

 

But I don’t feel an iota of contrition when I drink this Basque-country classic. It couldn’t be easier: equal parts red wine (some say the cheaper the better, but that’s up to you) and cola. I like a squeeze of lemon juice for a little brightness, and maybe a slice of lemon or orange to dress it up. But purists might consider even those modest additions a little fussy. The overall effect is surprisingly sangria-esque, minus all that fruit-chopping and waiting, and wonderfully refreshing.

 

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